Tuesday, 27 December 2011

Christmas Sundae GF SCD

This amazing dessert was inspired by Jamie Oliver's Christmas Pudding & Ice Cream Sundae and re-created by my son. It's a great way to use up the left over pudding and cake from Christmas and tastes awesome.

For each sundae you will need the following :
  • 1 or 2 scoops SCD Coffee Ice Cream or Vegan Ice cream
  • 2 tblsps SCD legal Cranberry Sauce
  • a small portion of Christmas Pudding or Christmas Cake
  • toasted flaked almonds  

Any ice cream you have in your freezer will work in this recipe but we like the coffee flavour.

The cranberry sauce is made from cooking together :
  • 250g fresh or frozen cranberries
  • 2 tblsps water
  • honey added to taste.
To assemble the sundae, crumble up some pudding or cake and place in the bottom of the dish. Add some cranberry sauce, then some ice cream and then repeat. Finish with some toasted flaked almonds.

As an alternative, heat the cranberry sauce and the cake or pudding and layer with the ice cream as above.

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  1. What a delicious sundae! My youngest asked for ice-cream today, you've inspired me to make it a sundae instead of a dish of plain ice-cream. Thanks for sharing it with the Hearth and Soul Hop.

  2. Oh my gosh! That sundae just leaves me speechless. (Just one word - drool)

  3. Thanks for linking your great post to FAT TUESDAY. This was very interesting! Hope to see you next week!

    Be sure to visit RealFoodForager.com on Sunday for Sunday Snippets – your post from Fat Tuesday may be featured there!


  4. Hi There,

    Just found your site tonight. Love it. Amazing, creative recipes. :-)

    Be Well,

  5. Thank you for your comments Alea, Raj, Jill and Amber!
    Amber, I've now found your site! Thank you for stopping by!
    Alea, you probably won't get away with just a bowl of ice cream ever again!
    Raj! Hope you get the chance to try the yumminess that it is one day!

  6. this looks so good. i miss ice cream sundaes!!!

  7. Delicious icecream sundae. My little one is a ice cream fan. Thanks for sharing with Hearth and soul blog hop.

  8. Would love you to join us on creative Thursday (which is changing this week to creative mondays ?http://clairejustineoxox.blogspot.com/2011/12/creative-thursday_21.html

  9. Oh my goodness Vicky,
    I am just drooling, this looks so delicious! Thank you so much for sharing with Full Plate Thursday. Happy New Year to you and your family and Abundant Blessings in 2012!
    Miz Helen

  10. Congratulations!
    Your recipe is featured on Full Plate Thursday this week. Hope you are having a great day and enjoy your new Red Plate.
    Come Back Soon!
    Miz Helen

  11. This does look amazing. My husband and I do something similar with cookies, stewed apples and French cream. I was looking for your Christmas pudding recipe but couldn't find it. Would it be possible to post it here please? Have a great and healthy Christmas.

    1. Thank you! I haven't posted a Christmas Pudding recipe, I make one from Rose Elliot's Vegetarian Christmas which is grain and sugar free, I don't think I would ever be able to improve the recipe! Someone posted the recipe on line http://www.recipenet.org/health/recipes/desserts/light_christmas_pudding.htm

      Have a lovely Christmas!